BLANEY PASTA FAGIOLI
Cora
Brian and I had this growing up on Halloween night after coming home from trick-or-treating and of course after Thanksgiving with the leftover turkey!
ingredients
- 2 tbsp. butter
- 1 tbsp. olive oil
- 2 cups turkey
- 1 large onion chopped
- 1 garlic clove minced
- 4 cups chicken broth
- 1 cup water
- 1 8 0z. package of elbows
- 1 lb. can Italian tomatoes (w/ basil) –don’t drain
- 1 lb. can red kidney beans
- Salt/pepper
- Parmesan cheese
directions
- 1
Heat butter and oil
- 2
Add turkey, onion, garlic for 5 minutes (stir occasionally)
- 3
Add stock and water- bring to boil
- 4
Add macaroni- reduce and simmer uncovered for 10 minutes
- 5
Add tomatoes, beans, salt and pepper to taste
- 6
Simmer 5 minutes, stir occasionally
- 7
Sprinkle servings with parmesan cheese
- 8
Serve with Italian bread and Enjoy!
Source: Christine
Pin luscious recipe photos to Pinterest from our featured collections or your own. Try it, it's addictive!
reviews