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Aunt Dordy's Jambalaya

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Aunt Dordy's Jambalaya by Glynis
Aunt Dordy's Jambalaya by Glynis


  • 1 stick butter
  • 2 lbs. peeled shrimp
  • 1 can onion soup
  • 1 cup rice
  • 1 small can mushroom, use liquid
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Sauté shrimp in butter. Add rest of ingredients. Bake in 350 degree oven. Cover, stirring occasionally. If desired, add Tony S. and garlic powder. Cook 50 minutes.

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