pecan bars
james keller
ingredients
crust- 3 c flour
- 1/2 c sugar
- 1 c margarine
- 1/2 tsp salt
- 4 eggs slightly beaten
- 1 1/2 c dark or light corn syrup
- 1 1/2 c sugar (with lt syrup 1 c brown sugar, 1/2 wh. sugar)
- 3 T melted margarine
- 1 1/2 t vanilla
- 2 1/2 c. chopped pecans
directions
- 1
grease bottoms and sides of 15x10x1 in pan. Prepare crust: Mix until crumbly; press firmly and evenly into pan. bake @ 350 for 20 minutes.
- 2
while crust is baking, prepare filling: in large bowl stir eggs, syrup, sugar, margarine and vanilla until blended; stir in pecans. spread evenly over hot crust.
- 3
bake @ 350 for 25 minutes or until set. Cool on rack.
Source: mom's recipe box
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