Firehouse Chili
Madison
ingredients
- 2 Lb. Ground beef
- 1 Lb. Mild Italian sausage
- 1 Lb. Polish sausage
- 1 Lg. yellow onion diced
- 1 Lg. clove of garlic Minced
- 1 1/2 Tbsp Chili powder
- 6 oz. Tomato Paste
- 3 C. water
- 1 Tbsp Sugar
- 1 Tbsp paprika
- 1 Tsp Oregano
- 1 Tsp salt and pepper
- 1 Tsp cumin
- 2 Cans Dark kidney beans
- 2 Cans Refried beans
- 2 Cans Stewed Tomatoes
directions
Brown onions, hamburger, Sausage, & garlic. Drain grease from pan. Add every thin except beans, Bring to a boil then simmer for an hour. Add beans, simmer for 5 min to 1 hour. & serve.
Source: Madison
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