Spicy Artichoke Jalapeno Dip
Gina
If you like spicy, you need to try this dip! It is always a hit!
ingredients
- 1 C mayo
- 1 block of cream cheese (room temperature)
- 1 C grated Parmesan cheese
- 1 can diced green chiles
- 2-3 diced marinated jalapenos
- 1 can artichoke hearts chopped (not marinated)
directions
Mix all ingredients together and bake at 350° approx 15-20 mins (just until cheese is melting and dip starts to brown). Serve with tortilla chips. ENJOY!
notes
This is a fun appetizer to serve with tortilla chips instead of the usual guacamole or salsa! Add more or less jalapenos for desired spicyness!
Source: Gina
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