Tuna Melt
ingredients
- 2 (6 oz) cans Solid White Tuna-drained
- 1/4 cup Mayonnaise
- 1-2 tablespoons Lemon Juice
- 2 Green Onions (finely chopped)
- 1 tablespoon Parsley
- seasoning Ssalt (to taste)
- Black Pepper (to taste)
- 4 slices of Bread
- 4 Tomato slices
- 4 slices Swiss cheese
- Butter
directions
- 1
In a bowl combine tuna fish, mayonnaise, lemon juice, green onions, and parsley. Add seasoning salt and lemon or black pepper to taste, and mix well.
- 2
Compile the sandwich by layering a slice of bread, then the tuna mixture, some Swiss cheese, then tomato’s followed by more Swiss cheese. Butter a slice of bread. Cook on medium heat on a skillet.
Source: Mandy


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