Carrie's Santa Fe Potato Salad
ingredients
- 6-8 red potatoes, cut up
- 2-3 T. apple cider vinegar
- 1/2 c. Vegenaise or soy mayonnaise
- 4-5 T. lime juice
- 1 t. cumin
- 1 t. chili powder
- 1/2 c. red onion, chopped
- 1 can green chilies
- cilantro
- salt and pepper
- 2 T. toasted pine nuts sprinkle
- red pepper flakes
directions
Boil the potatoes in salted water until firm but tender. Let cool. In a separate bowl, mix the vinegar through the chili powder, add to the potatoes. Fold in the green chilies, chopped fresh cilantro, pine nuts and pepper flakes.
Source: Carrie Price

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