Hearty Breakfast Sandwiches

Shredded mozzarella melts over satisfying sandwiches of scrambled eggs and sausage patties served in fresh-baked biscuits.

  • 1 (16.3-oz.) can Pillsbury® Grands!® Refrigerated Buttermilk Biscuits

  • 1 (12-oz.) pkg. (8 patties) breakfast pork sausage patties

  • 4 eggs

  • 1/4 teaspoon pepper

  • 4 oz. (1 cup) shredded mozzarella cheese

See full recipe on Pillsbury »

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recipe by: Pillsbury
viewed: 76 times
yields: 8 sandwiches
prep time:
30 minutes

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