Grouper Veracruz
Stacie Harkavy
ingredients
- 4-6 oz Grouper filets
- olive oil
- 2 C chopped onion
- 1 tsp cumin
- 1 clove garlic
- 1/4 C chicken broth
- 2 TBS chopped green olives
- 1 TBS lime juice
- 1 TBS capers
- 1 10 oz can chopped tomatoes
directions
- 1
season and sear filets
- 2
remove from pan
- 3
sautee onions,then add remaining ingredients
- 4
simmer 5 min
- 5
pour over fish, and bake covered in 400 oven for 20 min
notes
add 1/4 C orange juice Also works grilled in aluminium pan, baked with sliced chorizo sausage.
Source: Stacie Harkavy
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