Candi's Stuffed Mushrooms
These are the best mushrooms in the world. I don’t know where she got the recipe but nothing can beat them. They are so simple to make.
Cook sausage and drain. Add cream cheese to sausage and cook until melted and mixed together.
Take the stems off mushroom, wash and dry them. Add sausage mixture to inside of mushrooms. Bake 350 degrees for about 30 minutes




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