Corn, Avocado, and Tomato Salad
Lorna
ingredients
- 2 C cooked corn
- 1 diced avacado
- 1 pint cherry tomatoes
- 1/2 C finely chopped red onions
- 1 can black beans (optional)
- 2 T olive oil
- 1 T fresh lime juice
- 1/2 t lime zest
- 1/4 C chopped cilantro
- 1/4 t salt
- 1/8 t pepper
directions
- 1
Combine corn, avocado, tomatoes, onion and beans if using.
- 2
In separate bowl whisk vinaigrette ingredients together and pour over salad. Combine and serve.
Source: Lorna
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