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DISAPPEARING BUFFALO CHICKEN DIP

LaurenLauren

Brand new recipe, and already a big hit...

servings:Makes 3 cups
prep time:
15 minutes
total time:
35 minutes

Ingredients

  • 2 cups diced or shredded cooked chicken
  • 1/4 cup cayenne pepper sauce*
  • 1 cup Hellmann’s® or Best Foods® Real or Best Foods® Light Mayonnaise
  • 1 cup shredded cheddar cheese (about 4 oz.)
  • 2 Tbsp. finely chopped green onions (optional)
  • 1 tsp. lemon juice
  • 1/4 cup crumbled blue cheese
DISAPPEARING BUFFALO CHICKEN DIP photo

directions

  • 1

    Preheat oven to 375°.

  • 2

    Toss chicken with cayenne pepper sauce. Stir in remaining ingredients except blue cheese. Turn into 1-1/2-quart shallow casserole, then sprinkle with blue cheese.

  • 3

    Bake uncovered 20 minutes or until bubbling. Serve, if desired, with celery and/or your favorite dippers.

  • 4

    *Such as Frank’s® Red Hot Sauce.

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