Pink Salad
This is a traditional holiday salad that has been around for over 25 years.
ingredients
- 1 (21 ounce) can cherry pie filling
- 1/3 cup lemon juice
- 1 (14 ounce) can sweetened condensed milk
- 1 (11 ounce) can mandarin oranges, drained
- 1 (8 ounce) can crushed pineapple
- 1 cup shredded coconut
- 2 cups miniature marshmallows
- 1 (9 ounce) package frozen whipped topping,thawed
directions
Beat condensed milk with lemon juice in bowl until thick. Add remaining ingredients; mix well. Chill several hours before serving and top with pecans if desired.
notes
I have been making this salad at the holidays for about 20 years. It is another dish that has become a tradition in our family.
Source: All Recipes


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