MOM'S SUNDAY DINNER RUMP ROAST W/ BROWN GRAVY & OVEN-BROWNED POTATOES
Melanie Blackburn
Mom (and then Aunt Sue) always cooked this for mid-day Sunday Dinner.
ingredients
- Rump Roast (determine number of lbs.by the number of folks you are serving)
- Salt/Pepper/Seasoning Salt/fresh garlic
- Russet potatoes
- Corn Starch
- Kitchen Bouquet Browning and Seasoning Sauce
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