Christmas Candy - Chocolate Peppermint Bark

prep time:: 30-45 minutes

This is probably the easiest candy recipe to make. You pretty much just melt chocolate. Perfect if you want a nice, inexpensive gift to give at Christmas.

ingredients

16 oz. white chocolate
16 oz. dark chocolate
1 cup chopped peppermint candies

directions

1
Melt dark chocolate in the microwave or over a double broiler. Spread on a cookie sheet covered with wax paper. Put in the refrigerator to harden.
2
Then melt white chocolate in the microwave or over a double broiler. Spread over layer of dark chocolate. Sprinkle peppermint candies on top. Place back in the refrigerator until cool. Break into pieces.

Source: Tamara Brown