Marinated Vegetable Salad
A Full Belly
ingredients
- 2 cans cut green beans
- 1 can red kidney beans
- 1 can peas (add last)
- 6 stalks celery, cut-up
- 3 green onions, cut-up
- 1/2 cup oil
- 3/4 cup vinegar (1/2 cup wine & garlic vinegar plus 1/4 cup regular)
- 1 tsp. seasoning salt
- 2 tbsp. sugar
- 2 tbsp. garlic powder
directions
- 1
Marinate overnight.
- 2
Mixing or shaking several times.
Source: A Full Belly
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