Cheese Biscuits with Honey Butter
Tara Calvert
ingredients
- 1 cup butter, softened
- 2 tbsp honey
- 2 1/2 cups all purpose baking mix, Bisquick
- 1/4 tsp garlic powder
- 1/8 tsp ground red pepper
- 1 lg egg slightly beaten
- 1/3 cup milk
- 1/3 cup sour cream
- 3 tbsp butter, melted
- 1 cup shredded sharp Cheddar cheese
directions
- 1
1. In a medium bowl, combine 1 cup butter and honey; beat at medium speed with a mixer until combined. Spoon honey butter into a small serving dish. cover and chill until firm
- 2
2. Preheat oven to 400 degrees. Line a baking sheet with parchment paper
- 3
3. In a large bowl, combine baking mix, garlic powder and red pepper; whisk until blended. Add egg, milk, sour cream, and 3 tbsp butter, stirring until thoroughly combined. Add cheese, stirring just until combined. On Prepared baking sheet drop batter evenly into 12 mounds
- 4
4. Bake at 400 for 10 min. Serve with honey butter
Source: Tara Calvert
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