Butternut Squash Soup
Jenifer
A thick, simple butternut squash soup
ingredients
- 2 tbsp butter
- 1 med-lg onion
- 2 stalks celery
- 3 med-lg potatoes
- 1 1/2 butternut squash-7 cups
- 6 cups veggie or turkey stock or enough to cover veggies
- if using veggie stock use, 1 tsp poultry seasoning
directions
Saute butter, onions and celery, for 5 minutes, add potatoe and squash. After 15 minutes cover w/stock simmer covered until veggies are soft. puree and done.
Source: Jenifer
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