Bite of Brie Appetizer
Jesse
ingredients
- 3/4 C finely chopped pecans
- 1/4 C Kahlua
- 3T brown sugar
- 1 (14 oz) mini Brie
- toast or crackers
directions
Spread pecans in a 9-inch pie plate; microwave at high for 4-6 minutes, stirring every 2 minutes until toasted. Add Kahlua and sugar; stir well. Remove rind from the top of the Brie and discard rind. Place Brie on a microwave safe serving plate. Spoon pecan mixture over the top of the Brie. Microwave on high uncovered 1 1/2 - 2 minutes until Brie softens. Serve with Melba toast or crackers.
Source: Jesse
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