GILA RIVER BOWL O' RED
Melanie Blackburn
Mighty hot chili.
ingredients
- 5 Slices Bacon
- 8 Slices Hot Bulk Pork Sausage
- 1.5 lbs Ground Beef
- 1 cup Chopped Onion
- 1/2 cup chopped Green Pepper
- 1 Clove Garlic Crushed
- 1 or 2 Dried Red Chili Peppers Seeded and Crumbled (I use crushed red pepper spice)
- 2 Jalapenos Seeded and Diced
- 1 T Chili Powder
- 1/4 t Dried Oregano
- 2 Cans Beer
- 12 oz Can Tomato Paste
- 16 oz Can Pinto Beans Drained
directions
- 1
Cook bacon, drain, crumble and set aside.
- 2
Brown sausage, drain, keep 2T drippings and set aside.
- 3
In reserved drippings, brown ground beef, onion, green pepper and garlic.
- 4
Stir in bacon, sausage, spices and 1/2 t salt.
- 5
Stir in beer and tomato paste.
- 6
Bring to boil and simmer covered 30 minutes or more.
Source: Aunt Al
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