Quiche
Holly Crilly
ingredients
- 3 eggs
- 1 1/2 cups heavy cream
- 1/4 tsp. pepper
- 1/2 tsp. salt
- 1 1/2 cup Swiss Cheese grated
- pinch of nutmeg
- Approx 2 cups of fresh veg.ex zucchini, carrots, onions, broccoli, cauliflower peas.
- 1 tsp. basil
- parmisan cheese
- Tomato slices
directions
- 1
Beat eggs and cream in medium mixing bowl. Stir in remaining ingredients.
- 2
Stir fry fresh veg. Stir into custard mixture and 1 tsp. dried basil. Pour in pie crust.
- 3
Top with tomato slices and 1 tsp. basil and sprinkle with grated Parmesan cheese.
- 4
Bake about an hour at 375.
Source: Holly Crilly
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