Potato Soup
With a grilled cheese sandwich, this is a great meal on a cold night. Rudy loves it.
ingredients
- 2 or 3 potatoes, peeled and chopped
- in small cubes.
- 1 or 2 stalks celery chopped fine
- 1 small onion chopped fine
- Cook these in water until tender, just enough water to cover, when done, add milk and half and half (equal parts - or a little more half and half for a creamier soup)
- Add salt and pepper and 1/4 stick butter
directions
- 1
I just guess at the milk and half and half (try one cup each to start), until it is the consistency that you like. Serve with parsley sprinkled on top and oysters crackers.
- 2
Note adjust the indg. for the amount of people you are serving. This will serve 2 or 3
Source: Moo Moo


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