Pink Cloud Salad
ingredients
- 1 (No. 2) can crushed pineapple
- 1 3 oz package raspberry Jello
- 1 12 oz cottage cheese (small curd)
- 2 packages dream whip (mixed according to the directions on the box)
directions
- 1
1. Bring the pineapple to a boil.
- 2
2. Remove and dissolve the Jello in this.
- 3
3. Let cool to room temperature.
- 4
4. Add the cottage cheese, fold in Dream Whip and chill.
Source: Jill

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