TAKE 10% OFF + FREE GROUND SHIPPING ON TASTEBOOKS USING HOLIDAY2014.

Benihana/Samurai Shrimp Sauce

GailGail

This is a version of the pink Shrimp Sauce served at Beninana which was the old Samurai Steak House. Great with meat, shrimp, etc. but best served over fried rice. Me and my honey Lar...


Rate this

servings:
Makes 3 cups approx.
Time:
prep time:
15 minutes

Save this recipe 1
Benihana/Samurai Shrimp Sauce photo Save this recipe 1
servings:
Makes 3 cups approx.
Time:
prep time:
15 minutes

Ingredients

  • 2 cups mayonnaise - the real stuff.
  • 6 to 8 tablespoons butter
  • 3 tablespoons tomato paste
  • Dash ground red pepper
  • Garlic powder to taste
Save a shopping List

directions

Melt all ingredients together in a saucepan over low heat, whisking well. Thin this with milk-make it as thin as you like it.


Recipe Notes

Add a note


Recommended Recipes


Ratings & Reviews

Click to rate this recipe


Powered By ZergNet

Around the Web

create a cookbook

Learn about creating your own custom cookbook

Create a cookbook

This recipe appears in these collections

See more collections

Follow TasteBook

Receive our weekly featured recipe and the
best of the TasteBook blog right to your inbox.