Free Shipping on 3 TasteBooks or more Take 10% off TasteBooks using HOLIDAY2014.

Welcome to the new TasteBook recipe beta page. Learn what's new Not quite ready to change just yet? Classic view

Benihana/Samurai Shrimp Sauce


This is a version of the pink Shrimp Sauce served at Beninana which was the old Samurai Steak House. Great with meat, shrimp, etc. but best served over fried rice. Me and my honey Lar...

Rate this

Makes 3 cups approx.
prep time:
15 minutes

Save this recipe 1
Benihana/Samurai Shrimp Sauce photo Save this recipe 1
Makes 3 cups approx.
prep time:
15 minutes


  • 2 cups mayonnaise - the real stuff.
  • 6 to 8 tablespoons butter
  • 3 tablespoons tomato paste
  • Dash ground red pepper
  • Garlic powder to taste
Save a shopping List


Melt all ingredients together in a saucepan over low heat, whisking well. Thin this with milk-make it as thin as you like it.

Recipe Notes

Add a note

Ratings & Reviews

Click to rate this recipe

Powered By ZergNet

Around the Web

We want to know what you think
about the new recipe page design

Give your feedback
create a cookbook

Learn about creating your own custom cookbook

Create a cookbook

This recipe appears in these collections

See more collections

Follow TasteBook

Receive our weekly featured recipe and the
best of the TasteBook blog right to your inbox.