Smoked Salmon Frittata
Laurie
Excellent brunch dish, easy to make.
ingredients
- 12 eggs
- 1 med. onion, chopped
- 1 Tb. butter
- 12 oz. smoked salmon, chopped
- 4 scallions, chopped
- 4 oz. goat cheese or cream cheese, cut in teaspoon size chunks
- 1 cup heavy cream
- 2 Tb. fresh dill
- 1 tsp. salt
- 1/2 tsp. pepper
directions
Preheat oven to 350. Saute the onions in the butter in a large oven proof skillet, until soft, about 5 min. Whisk the eggs in a large bowl, and stir in remaining ingredients intil combined. Pour the egg mixture over the onions in the skillet and place in the oven. Cook for 45-50 min, or until the eggs are set.
notes
Can be divided in half and cooked in a smaller skillet to serve 4; bake for 30 -40 min.
Source: Laurie
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