Pineapple Cottage Cheese Salad
Craig
ingredients
- 1 12oz carton of cottage cheese
- 1 3 oz package of jello, any flavor
- 1 small can crushed pineapple
- 1 small container of cool whip
directions
Mix the dry jello and cottage cheese. Drain the pineapple and stir into the mixture. Fold in cool whip, refrigerate several hours.
Source: Craig
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