Orange Knots

Makes 12 rolls

ingredients

12 Rhodes Dinner Rolls, thawed but still cold
1 orange rind, grated
1/2 cup sugar
1/4 cup butter, melted
Citrus Glaze
1 cup powdered sugar
1 tablespoon butter, melted
3 tablespoons orange juice
1/2 teaspoon vanilla extract

directions

Mix grated orange rind with sugar. Roll each roll into a 9-inch rope. Tie in a loose knot. Roll each knot in melted butter and then in the rind/sugar mixture. Place on baking sheet sprayed with non-stick cooking spray. Cover with plastic wrap and let rise until double in size. Remove wrap. Bake at 350 degrees for 15-20 minutes. Remove from baking sheet and place on a cooling rack. Brush with citrus glaze while still warm.

Source: Diana