Ritz with Shrimpcathy Seidelbach
A cocktail-hour classic!
- Ritz crackers
- Cream cheese
- Baby shrimp (canned)
- Hot sauce (ketchup, horseradish, squeeze of lemon)
Spread cream cheese onto Ritz, followed by hot sauce.
Garnish each cracker with a baby shrimp.
This dish should be named "Big Joe Mazz"
Source: Jim & Eileen