Cheddar Ham Strata
Mary Kay Cavanaugh
ingredients
- 10 slices day old bread, crusts removed and cubed
- 1 med. onion, finely chopped
- 4 med. fresh mushrooms, finely chopped
- 1/4 cup butter cubed
- 4 cups (16oz.) shredded cheddar cheese
- 2 cups cubed fully cooked ham
- 2 TBLSP. flour
- 8 eggs
- 3 cups milk
- 2 TBLSP prepared mustard
- 1 tsp. garlic powder
- 1/2 tsp. salt
directions
- 1
Place the bread cubes in a greased 13 x 9" baking dish. In a small skillet, saute onion and mushrooms in butter; spoon over bread. sprinkle with cheese, ham and flour. In a large bowl, whisk the eggs, milk, mustard, garlic powder and salt. Pour ham and cheese. Cover and refrigerate overnight.
- 2
Remove from the refrigerator 30 minutes before baking. Bake, uncovered, at 350* for 60-70 minutes or til a knife inserted near the center comes out clean. Let stand for 10 minutes before serving
notes
this is great for breakfast, luncheon, or brunch.
Source: MOM
Pin luscious recipe photos to Pinterest from our featured collections or your own. Try it, it's addictive!
reviews