Kendyl's Spaghetti Sauce
kendyl
ingredients
- 1 lb Ground Chuck
- 1 med Onion, chopped
- 2 cloves Garlic, pressed
- 1 lg Jar Spaghetti Sauce
- 2 cans Petite Diced Tomatoes w/Basil
- 1 can Sliced Black Olives
- 16 sliced Green Olives
- 1 C Red Wine
- 1 container fresh mushrooms, sliced
- 3 T Olive Oil
directions
- 1
Saute the onion and garlic in olive oil until tender. Turn down the heat and add all remaining ingredients other than the ground chuck.
- 2
In another pan, brown the ground chuck until no longer pink. Drain and add to the sauce mixture.
- 3
Simmer on low for approximately 2 hours.
Source: kendyl
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