Ratatouille with Mozzarella

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Jill

ingredients

• 1 1 lb. can tomotoes
• 3 med. zucchini, sliced
• 1 medium eggplant, cut in 1" chucks
• 1/2 c. chopped onion
• 3 tbsp. flour
• 3 env. chicken bouillon
• 1 tbsp. oregano leaves
• 1/2 tsp. EACH sugar, salt, garlic powder or minced garlic
• 1/2 c. water
• sliced mozzarella cheese (about 4oz.)

Source: Be Our Guest Book

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