Jenn' Strawberry Short Cake
sally heflebower
Excellent!
ingredients
- 1 tube of refrigerated Grand Southern style biscuits.
- 2 tsp cinnamon sugar
- 8 oz. Cool Whip
- 8 oz. Sour cream
directions
- 1
Bake biscuits, cut in half when cooled.
- 2
Sprinkle cinnamon & sugar on halves.
- 3
Mix together Cool Whip and Sour cream.
- 4
Top biscuit with strawberries and top that with Cool Whip mixture
notes
This is my daughter-in-laws recipe who lives in Iowa. Be careful because it is easy to eat way pass fullness on this one.
Source: sally heflebower
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