Hot Hamburger FIlling for BUns
Colleen
ingredients
- 2 lbs ground beef
- 2 onions- chopped
- 1 small cup water
- 1/2 cup catsup
- 2 t french mustard
- 1 tsp chili powder
- salt and pepper to task
directions
Cook hamburger, onions, and water for 20 minutes. Then add remainder of ingredients and cook until thick and put between buns.
Source: Colleen
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