Breakfast Casserole

Makes 8 servings

A great start to the day with a mexican flair. It can be prepared the day before, refrigerated, and cooked the next morning.

ingredients

1 or 2 rolls Jimmy Dean sausage, cooked and drained of all fat
1 large bag mixed mexican cheese, 12 oz. at the least
12 slices american cheese
12 eggs
5 ounces evaporated milk
5 ounces water
1/4 teaspoon cumin
salt and pepper to taste
1 jar prepared red salsa

directions

Preheat oven to 325°. Cover the bottom of a 9x13 dish with the sausage. Top with the american cheese and the mexican cheese. Whisk together eggs, evaporated milk and water. Add in the salt, pepper and cumin. Pour over the cheese. Place in oven and cook for approximately one hour. Serve warm with salsa on the side or on top.

Source: Cindy