Light Pumpkin Pie
*DIET RECIPE* (165 calories per slice - makes 8 servings)
ingredients
- 16 low-fat gingersnap cookies
- 1 16 oz. can Libby’s Pure Pumpkin
- 1/2 cup egg whites (about 4)
- 1/2 cup sugar
- 2 tsp. pumpkin pie spice (or more to taste)
- 1 12 oz. can Carnation evaporated skim milk
- 1/2 tsp. vanilla extract
See full recipe
notes
Serve with a dollop of fat-free Reddi-Whip and a dusting of cinnamon (adds 5-10 calories, depending how large your dollop is).
Source: Leah
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