Ramen Noodle Slaw
Jamie
Adding dry Ramen noodles to this slaw recipe makes this side dish delish!
ingredients
- DRESSING:
- 1/2 cup sugar
- 1 cup vegetable oil
- 6 T. rice vinegar (MUST BE RICE) any brand
- 1 t. salt
- 1 T. soy sauce
- SLAW MIXTURE:
- 3 packages Ramen Noodles uncooked (no seasoning packet, reserve for different recipe later)
- 1/2 package coleslaw mix
- 1/2 package broccoli slaw mix
- 1/2 cup peanuts or slice almonds
- 1/2 sunflower seeds
- 6 green onions chopped including greens
directions
- 1
In a separate bowl mix sugar, oil, vinegar and salt. Refrigerate.
- 2
Coarsely chop the dry Ramen noodles. Set aside in an airtight container with the nuts.
- 3
Mix the coleslaw mix, broccoli mix and green onions.
- 4
Immediately before serving stir dressing mixture and then combine all ingredients.
Note:
- 1
Mix immediately before serving so that the noodles do not soften and become mushy.
- 2
Additional Note: You can substitute other types of nuts such as walnuts, pumpkin seeds, or pine nuts just to name a few. You can be creative with this and add raisins or dried cranberries also.
Source: Jamie Luerssen
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