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Chicken Spaghetti

KristieKristie Seibert
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  • Chicken breast
  • Velveeta
  • 1/2 can PET milk
  • Red pepper
  • Onion
  • Celery
  • Butter
  • 1 can rotel
  • Pimento
  • 1 can cream of chicken
  • Spaghetti
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  • 1

    Boil chicken.

  • 2

    Cook spaghetti in broth.

  • 3

    Saute veggies, butter, salt and pepper.

  • 4

    Mix rotel cheese soup, pimento, milk, spaghetti, veggies and chicken together.

  • 5

    Bake until heated through.

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