Salted Peanut Rolls
Amy
ingredients
- 1 jar of Marshmallow Crème
- 2 1/4 cups powdered sugar
- 6 Tbsp. melted butter
- 1 pkg. caramels (17 oz.)
- 3 Tbsp. water
- 1 lb. salted peanuts (chopped)
directions
- 1
Knead marshmallow crème, powdered sugar and butter together until smooth and pliable
- 2
Shape into small fingers and freeze
- 3
Melt caramels and water
- 4
Dip frozen fingers into caramel and roll into chopped nuts
- 5
Freeze until firm
Source: Amy
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