German Sour Beans

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Kristine

ingredients

• 1 pound fresh pole or string beans
• 1 cup lite sour cream
• 1 cup minced onion, divided (use Vidalia or another sweet onion, if available)
• 3 strip bacon, center cut with less fat
• 1/4 cup vinegar
• salt and white pepper, to taste

Source: Modified by Kristy from a version in Atlanta Cooknotes

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