Lemon Squares
ingredients
- 1 cup flour
- 1/2 cup butter or margarine
- 1/4 cup powdered sugar
- 2 eggs
- 1 cup sugar
- 1/2 teaspoon baking powder
- 1/4 teaspoon salt
- 2 Tablespoons lemon juice
directions
- 1
Heat oven to 350°. Mix thoroughly flour, butter and powdered sugar. Press into ungreased 8x8 pan, building up 1/2 inch edge. Bake 20 minutes.
- 2
Meanwhile, beat remaining ingredients about 3 minutes or until light and fluffy. Pour over hot crust. Bake about 25 minutes longer or just until no imprint remains when lightly touched in the center.
- 3
Cool; cut into squares.
Source: Kellie Newman

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