Celeste's Guac
A Favorite California Guacamole Dip
ingredients
Ingredients- 3 ripe Haas Avocados
- 1 Lemon - preferably Meyer
- 1 Jalapeno Pepper
- 1/2 c. Sweet Onion
- 1/4 - 1/3 Cilantro Bunch
- 1 Tomato (optional)
- Sea Salt
directions
Preparation Instructions
- 1
Scoop the avocados & mash
- 2
Seed & dice jalapeno pepper
- 3
Chop onion
- 4
Chop 1/4 - 1/3 of cilantro bunch
- 5
Seed & dice tomato
- 6
Juice lemon - add ~ 1 - 2 T (to taste)
- 7
Add salt to taste
- 8
Mix it all together in a bowl. Be sure to cover with saran wrap lightly pressed down right on top of the dip or it will turn brown. Refrigerate.
- 9
Serve with crunchy chips of some sort. (I like pretzel sticks!)
notes
This doesn't last long! Lots of folks seem to think this is a difficult thing to do - couldn't be easier... Great served with a glass of super-cold Sauvignon Blanc wine on a hot summer day.
Source: Celeste

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