Pineapple Bake

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Joni Anthony

ingredients

• 2 - (20 oz.) cans sliced pineapple, undrained
• 2 cups (8oz.) shredded sharp cheddar cheese
• 2/3 c. sugar
• 1/3 c. all purpose flour
• 1 c. Ritz cracker crumbs
• 1/2 c. butter, melted

Source: Lisa Alexander

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