FUMI SALAD
ingredients
- 1 head cabbage, sliced
- 2 1/2 oz slivered almonds
- 8 tablespoons sesame seeds
- 8 green onions, sliced fine
- 2 pkgs ramen noodles (broken)
- DRESSING:
- 4 tablespoons sugar
- 1 teaspoon black pepper
- 1 cup canola oil
- 6 tablespoons apple cider vinegar
directions
- 1
Brown almonds and sesame seeds in butter.
- 2
Combine cabbage, onions, ramen noodles and almonds & sesame seeds.
- 3
Combine dressing ingredients and add to salad and toss to coat.
Source: Gina

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