Fresh Berries

prep time:: 5 Minutes
total time:: 8 Minutes

Serves 6

ingredients

1/2 Pint Raspberries
1/2 Pint Blackberries
1/2 Pint Strawberries {cut in quarters}
1/2 Pint Blueberries
1/4 c. plus tlbs Sugar Substitute
1 c. Sour Cream
1 tlbs Brown Sugar Substitute
Fresh Mint

directions

Preheat broiler to high and position rack to highest level. Wash, pat dry, and place all berries in a saute pan that fits them tightly in 1 layer and can also be used for serving. Sprinkle berries with 1 tlbs sugar substitute, and then cover them with a thick, even layer of sour cream, letting the berries peek out around the edges of the pan. Sprinkle the remaining 1/4 c/ sugar substitute evenly over the top, and the sprinkle the brown sugar substitute over top. Place the pan as close to the broiler as you can while keeping the oven door open and the handle of the pen sticking out. The berries only need to be warmed and the sugar glazed. Broil for 2-3 minutes, or until just caramelized, watching carefully the whole time. Serve warm as you would a cobbler, and garnish with fresh mint.

Source: amanda