Ruth's Cookies

Ruth's Cookies photo
prep time:
15 min
total time:
2 hr
Makes 12 cookies
OliviaOlivia

Light and delicious

ingredients

  • 3 egg whites
  • 1 cup sugar
  • 1 teaspoon vanilla
  • 1 cup chopped pecans
  • 1 12 ounce package chocolate chips

directions

  • 1

    Beat three egg whites until stiff

  • 2

    Add sugar and vanilla

  • 3

    Fold in pecans

  • 4

    Drop close on a cookie sheet covered with parchment paper

  • 5

    Heat the oven to 400 degrees and turn off the oven

  • 6

    Put the cookies in the oven and forget them

  • 7

    Keep in an airtight container.

notes

These cookies are so light that they are guilt free eating!

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