Kiwi Spinach Salad
Katie Grant
ingredients
- 1/3 C. Olive Oil
- 1/4 C. Whiel Wine Vinegar
- 1 T. Dijon Mustard
- 1 Clove Garlic - minced
- 1/2 t. Dill Weed
- 1/2 t. Salt
- 1/4 t. Pepper
- 2 Quarts Spinach - torn
- 3 Kiwi Fruit - peeled & quartered
- 1 Tomato - wedges
- 1 C. Red Onion - sliced & quartered
- 1 C. Feta Cheese - crumbled
- 1 C. Croutons
directions
- 1
DRESSING
- 2
Combine oil, vinegar, mustard, garlic, dill, salt, & pepper. mix well
- 3
SALAD
- 4
Place spinach in a large serving bowl. Add to the spinach, kiwi fruit, tomato, red ioion and feta cheese.
- 5
Add dressing and toss, top with croutions and serve.
Source: Aunt Jackie Favre
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