SURPRISE CUPCAKES
Meg Range
Everyone loves the cream cheese filling which they never guess is there!
ingredients
- 8 oz. package cream cheese softened
- 1 beaten egg
- 1/3 cup sugar
- 1/4 tsp salt
- 8 oz chocolate chips
- Mix above ingredients together-set aside.
- 3 cups flour
- 2 cups sugar
- 1/2 cup cocoa
- 1 tsp salt
- 2 tsp soda
- 2/3 cup olive oil
- 2 cups water
- 2 tbsp apple cider vinegar
- 2 tsp vanilla
directions
- 1
Mix above ingredients together in a large bowl for 5 minutes. Put cupcake liners in muffins tins for 2 1/2 dozen cupcakes (depends on size of tin). Pour batter into each slot about 1/2 full. Put a heaping tablespoon of cream cheese filling on top. Cover filling with batter so you don’t see it.
- 2
Bake 25 minutes at 350 degrees. Frost cupcake when cool with your favorite white icing.
Source: Carolyn
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