Gluten Free Seitan AKA The Non-Wheat Meat

LaurenLauren

ingredients

  • 1/2 bean flour
  • 1/2 rice flour
  • 1/4 tapioca starch
  • 1/4 cup nutritional yeast
  • 1 tsp salt
  • Paprika
  • Cumin
  • Pepper
  • Dehydrated onions
  • 1/3 cup water or stock
  • 1/4 cup. Ketchup or tomato paste
  • 2 tbsp dairy free margarine
  • 2 tbsp Braggs
See full recipe

notes

You might up the ratio of rice flour and downsize the bean flour to get that extensive chewiness.

More top-rated recipes:

  • Thszftw813c213233383430363r71oqqca_1368691493
  • Qgdhthsz13c2130363538363g8rceycw_1368173095
  • Kaxg8rce13c2835323034353aqmkaxg8_1368950710
  • Cwfevfeh13c21303235373tw8xwfgv_1369209871
  • Qmkaxg8r13c2533303139303kaxg8rce_1367395448

reviews


Welcome to TasteBook
All your favorite recipes
& cookbooks in one place.

Join TasteBook, it's Free!

Sign Up
for the
Tastebook Newsletter

Get special offers and discounts delivered to your inbox.