No Bake Eclair
Laura
This no bake eclair is a wonderful dish to prepare the night before a function.
ingredients
- 1 box plain graham crackers
- 1 lg pkg French Vanilla Instant Pudding Mix
- 2c milk
- 1 9oz tub of Cool Whip
- 1 tub(or can) of chocolate frosting.
directions
- 1
Make pudding using milk as instructed on box. Let this set.
- 2
Add pudding to Cool Whip.
- 3
Put one layer of crackers on bottom of a 9x13 pan.
- 4
Layer pudding/Cool Whip mixture.
- 5
Continue layering crackers and pudding mixture until cracker are on top.
- 6
Put in fridge overnight
- 7
Top with the chocolate frosting in the morning.
Source: Laura
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