Curried Broccoli Soup
Loren Gordon
Easy to make, healthy & delicious!
ingredients
- 1 - large onion
- 1 T - curry powder
- 4 T - butter
- 2 chopped garlic cloves
- salt
- pepper
- 1 - large head of broccoli, cut in to florets
- 1 - large potato, cut in to chunks
- 1 - medium pear, cut in to chunks
- 4 - cups of chicken stock
- 1/2 cup of half and half cream
- 1/2 cup green onion
directions
- 1
1. melt butter over low heat
- 2
2. add curry powder
- 3
3. add broccoli, pear & potato, cover and cook for 10 minutes
- 4
4. add stock and cook until vegetables (& pear) become soft
- 5
5. cool slightly then puree in a food processor (in batches)
- 6
6. return to pot to slowly reheat adding your half and half cream, plus salt & pepper to taste
notes
This soup is delicious on a cold day. Even kids enjoy this healthy, filling soup.
Source: Lili Kersman Gordon
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